Tired of the bland ground beef found in most supermarkets?
Upgrade to our lean and flavorful 100% grass-fed ground beef. You'll taste the difference.
Compared to ground round and ground chuck, this meat is a blend of different cuts from the cow. This makes it a great all-purpose ground beef and the perfect item to stock in the freezer. Use it for burgers, meatloaf, casseroles, sauces and more.
Raised on the farm's pastures on a diet of only natural grasses and other forage, this beef is not only healthier for you, but also packed with rich bold flavor. It's naturally leaner than meat that comes from grain-fed cows and contains more beneficial nutrients such as omega-3 fats, vitamin E and beta-carotene.