Capturing the flavors of caraway rye bread, this hand-rolled, artisan cracker has a crisp and clean flavor. It pairs well with many semi-soft cheeses and those with bolder flavors like blue cheese and aged cheddar.
Try it with our Finnochiona or Soppressata salami on your next charcuterie board. And be sure to sample it all as you assemble the board too (to make sure it's good enough for everyone else to eat).
Certified organic, these artisan crackers are made with the finest local ingredients including whole wheat flour milled in the Midwest and butter from grass-fed Wisconsin cows. All this delivers great flavor in every bite.
Organic Whole Wheat Flour, Organic Milk, Organic Rye Flour, Organic Butter (Organic Pasteurized Sweet Cream (Milk), Salt), Organic Cane Sugar, Salt, Organic Caraway Seed, Organic Cocoa Powder, Baking Powder (Corn Starch, Sodium Bicarbonate, Monocalcium Phosphate), and Organic Black Pepper. Produced in a facility that also uses Hazelnuts.