Whether you're going for savory or sweet on a charcuterie board, these crisps are a perfect companion.
Crunchy and delicious, they are great when serving spreadable cheeses. Pair with a cheddar cheese spread for a savory approach. Or serve with cream cheese or a fruit dip for a sweet spread. Try it with Soppressata salami for a sweet and spicy combination.
Certified organic, these artisan crisps are made with whole wheat flour milled in the Midwest and butter from grass-fed Wisconsin cows. All this delivers great flavor in every bite.
Organic Whole Wheat Flour, Water, Organic Cane Sugar, Organic Rolled Oats, Organic Apples, Organic Brown Sugar, Organic Sesame Seeds, Organic Sunflower Seeds, Organic Raisins, Organic Buttermilk Powder Blend (Organic Buttermilk, Organic Skim Milk), Baking Soda, Organic Cinnamon, Salt, and Organic Nutmeg. Produced in a facility that also uses Hazelnuts.