As I've said earlier, sheep are truly built to handle the elements with ease. The other day I put out some nice bedding hay for them. I figured they would...
As I've said earlier, sheep are truly built to handle the elements with ease. The other day I put out some nice bedding hay for them. I figured they would...
What a year. All I can say is thank you! Thank you for allowing us to help feed your families with the best the Midwest has to offer. For allowing...
What a year. All I can say is thank you! Thank you for allowing us to help feed your families with the best the Midwest has to offer. For allowing...
According to Kim Severson of The NY Times, "regenivore" is the new word for 2023. She writes "A new generation wants food from companies that are actively healing the planet...
According to Kim Severson of The NY Times, "regenivore" is the new word for 2023. She writes "A new generation wants food from companies that are actively healing the planet...
THE LIFE OF SOWS AND THEIR LITTERS ... AT SPARROW HILL FARM Today Wrinkle is in heat. She is one of our best sows. Louie the boar has been tending...
THE LIFE OF SOWS AND THEIR LITTERS ... AT SPARROW HILL FARM Today Wrinkle is in heat. She is one of our best sows. Louie the boar has been tending...
In Part I, I wrote about the difference in how we raise our pigs at Sparrow Hill Farm compared to a commercial operation. The focus was mainly on the sows. But what...
In Part I, I wrote about the difference in how we raise our pigs at Sparrow Hill Farm compared to a commercial operation. The focus was mainly on the sows. But what...
BOBOLINKS ARE A COOL BIRD At least I think they are cool! This is for a couple reasons. First, they have the lightest song that floats over the pastures. Listen to...
BOBOLINKS ARE A COOL BIRD At least I think they are cool! This is for a couple reasons. First, they have the lightest song that floats over the pastures. Listen to...
THE SEAFOOD LOVERS' DILEMMA IN THE MIDWEST I love the Midwest. Our home is here. And our farm is here. The food produced in this part of the country is...
THE SEAFOOD LOVERS' DILEMMA IN THE MIDWEST I love the Midwest. Our home is here. And our farm is here. The food produced in this part of the country is...
The fresh vs. frozen debate has been going on for as long as there's been frozen meat. Does it really matter if meat has been frozen before you thaw and...
The fresh vs. frozen debate has been going on for as long as there's been frozen meat. Does it really matter if meat has been frozen before you thaw and...
Notice the steam rising from the pile of hay? Look closely. You can see vapor, illuminated by the rays of the sun, rising off this pile. This is the boar and...
Notice the steam rising from the pile of hay? Look closely. You can see vapor, illuminated by the rays of the sun, rising off this pile. This is the boar and...
When animals are raised humanely on open pastures, the nutrients and flavor permeate the meat all the way into the fat.Give our pasture-raised and 100% grass-fed meats a try. If you don't agree it tastes better than the cheap meat you can buy at the supermarket, let us know. You'll talk directly to your farmer. And we'll work with you to make it right.
