Extra thick pork chops for an unforgettable symphony of flavors and textures
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These 2-inch thick pork rib chops are not your average cut. These beauties boast a generous thickness for an unbeatable combination of juiciness and tenderness.
Pan sear them to perfection in a hot skillet for a beautiful, caramelized crust and then finish them off in the oven so they are cooked to perfection. Or, grill them for a smoky delight. Baste them with a mouthwatering glaze. Or marinade them for an exceptional dining experience.
No matter how you choose to cook them, you'll be preparing a mouthwatering masterpiece for your plate that's ready to impress.
These chops aren't the typical pork chops you'll find at a grocery store. They come from our pasture-raised pigs who roam freely on open farm pastures, soaking up the sunshine and foraging for the nutrients nature supplies best. This lifestyle results in meat that's naturally rich in flavor and free from the stressors of confined spaces.
When you choose our 2-inch Thick Rib Pork Chops, you're not simply opting for a more delicious cut of meat, you're supporting a more sustainable way of farming that's better for the animals and the environment. You're enjoying a testament to what's possible when farming practices work in harmony with the environment.
Order a package or two for home delivery or pickup today. Prefer a pork chop not quite as thick? Our regular-cut Pork Rib Chops may be exactly what you're looking for.
Free Expedited Shipping Nationwide on orders over $195
All orders are hand packed at the farm and shipped once every week
Place your order by Monday night at 11:59 PM CST to receive it that week on Thursday (with some arriving Wednesday or Friday).
Orders placed after Monday night may not ship and arrive until the following week.
Watch for a UPS tracking notification to confirm the day your box will be delivered.
Frozen goods are protected with dry ice
Shipped in eco-friendly compostable packaging
$89 minimum order
We guarantee you'll taste the difference
When animals are raised humanely on open pastures, the nutrients and flavor permeate the meat all the way into the fat.Give our pasture-raised and 100% grass-fed meats a try. If you don't agree it tastes better than the cheap meat you can buy at the supermarket, let us know. You'll talk directly to your farmer. And we'll work with you to make it right.
