• Thick Cut Pasture Raised Bacon
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Bacon, Thick-cut natural smoked

Bacon, Thick-cut natural smoked

Avg 1 lb

Perfect for chewy bacon lovers

$17.99 / lb

Sale Sold out
Shipping calculated at checkout.

Thick Cut Natural Smoked Bacon is the perfect choice for chewy bacon lovers!

This traditional cut of cured and smoked bacon comes from the pork belly, offering a smokey, flavorful experience no matter how you cook it.

And because our bacon has no added nitrates or nitrites, you can enjoy all the deliciousness of pasture-raised pork without any of the pesky added preservatives or artificial flavors found in commercially produced bacon.

The thick cuts ensure you get tender and juicy flavors with each bite. Order some today to see why this is one of our most popular products. You might even say it tastes like the bacon grandma used to make — only better!

Made from pork humanely raised on the open pastures of our family farm. No hormones. No antibiotics.

Like your bacon nice and crispy? Our regular Natural Smoked Bacon may be the perfect cut for you.

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Protocols
Ingredients
Shipping Policy
Reviews
  • Non-GMO
  • Antibiotic and Chemical Free
  • Naturally Smoked and Cured
  • Natural Recipe
  • Pasture Raised

Pork, water, untreated salt, organic raw cane sugar, organic brown sugar, organic cinnamon, organic clove, celery powder, sea salt

  • Free Expedited Shipping Nationwide on orders over $195
  • All orders are hand packed at the farm and shipped once every week
  • Place your order by Monday night at 11:59 PM CST to receive it that week on Thursday (with some arriving Wednesday or Friday).
  • Orders placed after Monday night may not ship and arrive until the following week.
  • Watch for a UPS tracking notification to confirm the day your box will be delivered.
  • Frozen goods are protected with dry ice
  • Shipped in eco-friendly compostable packaging
  • $89 minimum order
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We guarantee you'll taste the difference

When animals are raised humanely on open pastures, the nutrients and flavor permeate the meat all the way into the fat.Give our pasture-raised and 100% grass-fed meats a try. If you don't agree it tastes better than the cheap meat you can buy at the supermarket, let us know. You'll talk directly to your farmer. And we'll work with you to make it right. 

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