With a robust, beefy flavor, this cut comes from the flavorful top sirloin of the cow. And it's natural marbling makes it explode with juicy tenderness when cooked to perfection.
With this grass-fed and grass-finished cut of beef, you'll also experience a distinct depth of flavor that only comes from animals raised stress-free on open pastures. Our cattle spend their lives outdoors on the pastures of our farm soaking up the nutrients and goodness that only nature offers.
Extremely popular in Brazil, picanha steak is traditionally skewered into a horseshoe shape and cooked over an open fire. Give it a try for a true Brazilian steakhouse experience. You can also cook it on a traditional grill. Or roast it too.
Picanha work best with simple seasoning such as coarse salt and some freshly ground pepper. Best cooked to medium rare (and not past medium).
Pair with chimichurri sauce, you'll be ready to enjoy some of the best 100% grass-fed steak ever! Order a roast for home delivery today.
Free Expedited Shipping Nationwide on orders over $195
All orders are hand packed at the farm and shipped once every week
Place your order by Monday night at 11:59 PM CST to receive it that week on Thursday (with some arriving Wednesday or Friday).
Orders placed after Monday night may not ship and arrive until the following week.
Watch for a UPS tracking notification to confirm the day your box will be delivered.
Frozen goods are protected with dry ice
Shipped in eco-friendly compostable packaging
$89 minimum order
We guarantee you'll taste the difference
When animals are raised humanely on open pastures, the nutrients and flavor permeate the meat all the way into the fat.Give our pasture-raised and 100% grass-fed meats a try. If you don't agree it tastes better than the cheap meat you can buy at the supermarket, let us know. You'll talk directly to your farmer. And we'll work with you to make it right.