Looking for salmon with a milder and lighter flavor?
Coho Salmon, AKA "silver salmon" may be the perfect salmon choice for you. It has a firm texture and a delicate, buttery taste many people love. It's packed with beneficial omega-3 fatty acids, which are essential for heart health. And the fish is also great source of protein. Because of its milder flavor when compared to other salmon species, Coho Salmon also a versatile fish that can be paired with a wide variety of seasonings and marinades. Delicious when grilled, baked or even smoked to perfection.
The cold, pristine waters of Alaska are known for producing some of the best salmon in the world. The salmon is wild-caught and harvested in a sustainable manner. This helps to preserve the population of the fish and the environment in which they live.
To ensure you get a fresh and high-quality product, the fish is vacuum packed and frozen once on the shore. The fish then is shipped by freighter to Seattle where a Wisconsin based trucking company brings the fish safely here to the Midwest.
Free Expedited Shipping Nationwide on orders over $195
All orders are hand packed at the farm and shipped once every week
Place your order by Monday night at 11:59 PM CST to receive it that week on Thursday (with some arriving Wednesday or Friday).
Orders placed after Monday night may not ship and arrive until the following week.
Watch for a UPS tracking notification to confirm the day your box will be delivered.
Frozen goods are protected with dry ice
Shipped in eco-friendly compostable packaging
$89 minimum order
We guarantee you'll taste the difference
When animals are raised humanely on open pastures, the nutrients and flavor permeate the meat all the way into the fat.Give our pasture-raised and 100% grass-fed meats a try. If you don't agree it tastes better than the cheap meat you can buy at the supermarket, let us know. You'll talk directly to your farmer. And we'll work with you to make it right.
