15 min.
1-1.5 hours
6-8
A simple, nourishing one-pan chicken and rice dish that’s perfect for busy family dinners. Use whatever chicken cuts you have on hand, and if you’ve got homemade broth, it makes...
A simple, nourishing one-pan chicken and rice dish that’s perfect for busy family dinners. Use whatever chicken cuts you have on hand, and if you’ve got homemade broth, it makes...
Warm, Comforting Swedish MeatballsLooking for the perfect comfort food? Nettie’s homemade Swedish Meatballs are a cozy family favorite—made with 100% grass-fed beef, warm spices, and a rich, creamy gravy. Served...
Warm, Comforting Swedish MeatballsLooking for the perfect comfort food? Nettie’s homemade Swedish Meatballs are a cozy family favorite—made with 100% grass-fed beef, warm spices, and a rich, creamy gravy. Served...
Warm and hearty, this soup is perfect for spicy autumn evenings. Sausage and bacon in the same pot? Yes, please! Ingredients 1 lb Italian sausage 1 large onion, chopped 3...
Warm and hearty, this soup is perfect for spicy autumn evenings. Sausage and bacon in the same pot? Yes, please! Ingredients 1 lb Italian sausage 1 large onion, chopped 3...
An excellent addition to breakfast, brunch, or dinner. And a great way to use leftover ham or put a ham steak to use. Switch it up with your choice of...
An excellent addition to breakfast, brunch, or dinner. And a great way to use leftover ham or put a ham steak to use. Switch it up with your choice of...
Make this glazed ham the center of your holiday spread. Switch it up with various glazes and let us know what you think! Ingredients 1 large ham Directions Generally, we...
Make this glazed ham the center of your holiday spread. Switch it up with various glazes and let us know what you think! Ingredients 1 large ham Directions Generally, we...
A simple, quick and easy way to prepare a delicious pork tenderloin dinner on a charcoal grill. And, when you use pastured pork, you'll be serving a more nutritious meal...
A simple, quick and easy way to prepare a delicious pork tenderloin dinner on a charcoal grill. And, when you use pastured pork, you'll be serving a more nutritious meal...
A pretty simple and easy way to sear a delicious NY Strip Steak over a very hot campfire. You can also use charcoal or gas for the days you don't...
A pretty simple and easy way to sear a delicious NY Strip Steak over a very hot campfire. You can also use charcoal or gas for the days you don't...
A tender, moist, and incredibly tasty sandwich perfect for Sparrow Hill Farm's boneless pork shoulder INGREDIENTS (2.5 - 3.5 lbs) Pork roast, Boneless shoulder (2) jalapeño peppers, chopped (1/2 oz) ginger...
A tender, moist, and incredibly tasty sandwich perfect for Sparrow Hill Farm's boneless pork shoulder INGREDIENTS (2.5 - 3.5 lbs) Pork roast, Boneless shoulder (2) jalapeño peppers, chopped (1/2 oz) ginger...
A beautifully, delicious smoky lamb shoulder infused with garlic that falls apart and shreds with a fork Ingredients Lamb Shoulder Roast (9-10 cloves) Garlic Salt Oil Directions Chop...
A beautifully, delicious smoky lamb shoulder infused with garlic that falls apart and shreds with a fork Ingredients Lamb Shoulder Roast (9-10 cloves) Garlic Salt Oil Directions Chop...
A favorite way to make burgers on the farm. The flavor is amazing. They are incredibly easy and quick. And they end up being a fan favorite at any party!...
A favorite way to make burgers on the farm. The flavor is amazing. They are incredibly easy and quick. And they end up being a fan favorite at any party!...
It only takes about 110 minutes to cook a whole, pasture-raised chicken smoked with mind-blowing juicy flavor on the grill! This is one of our family's favorites. And one of...
It only takes about 110 minutes to cook a whole, pasture-raised chicken smoked with mind-blowing juicy flavor on the grill! This is one of our family's favorites. And one of...
Impressive and easy to cook, this Cedar Plank Grilled Salmon recipe is a delicious way to prepare King Salmon. The fish steams gently and picks up the woodsy flavor of...
Impressive and easy to cook, this Cedar Plank Grilled Salmon recipe is a delicious way to prepare King Salmon. The fish steams gently and picks up the woodsy flavor of...
This is an easy-to-make braised lamb neck recipe. Simply pull the meat off the bones after braising and serve on mashed potatoes for a perfect meal.
This is an easy-to-make braised lamb neck recipe. Simply pull the meat off the bones after braising and serve on mashed potatoes for a perfect meal.
Long recognized as an excellent food for fighting illness, bone broth is known as a source of many micronutrients. The broth has anti-inflammatory properties as well as supports digestive, bone and...
Long recognized as an excellent food for fighting illness, bone broth is known as a source of many micronutrients. The broth has anti-inflammatory properties as well as supports digestive, bone and...
An easy recipe for making BBQ pulled pork in the oven. Intensely satisfying when made with pasture-raised pork Ingredients (1 (3-5 lb)) Pork roast, Boneless shoulder (2 TBSP) Paprika (1 TBSP)...
An easy recipe for making BBQ pulled pork in the oven. Intensely satisfying when made with pasture-raised pork Ingredients (1 (3-5 lb)) Pork roast, Boneless shoulder (2 TBSP) Paprika (1 TBSP)...
This is a hearty lamb stew made from the farm's 100% grass-fed lamb and pasture-raised bacon that is even more delicious when served with warm biscuits. Our family loves it....
This is a hearty lamb stew made from the farm's 100% grass-fed lamb and pasture-raised bacon that is even more delicious when served with warm biscuits. Our family loves it....
This mouth-watering turkey recipe tracing its roots back to JenEhr family farm of Farmers Market fame, was submitted by a wonderful friend and supporter of our farm. Solidly based in...
This mouth-watering turkey recipe tracing its roots back to JenEhr family farm of Farmers Market fame, was submitted by a wonderful friend and supporter of our farm. Solidly based in...
Melt-in-your-mouth flavor and clean smoky fat will have you starting a new tradition INGREDIENTS (1) Frenched pork rib roast (2) Oranges (8 cloves) Garlic (1 cup) Cane sugar (2 Tbs) Corse...
Melt-in-your-mouth flavor and clean smoky fat will have you starting a new tradition INGREDIENTS (1) Frenched pork rib roast (2) Oranges (8 cloves) Garlic (1 cup) Cane sugar (2 Tbs) Corse...
When you take ordinary meatloaf, fine tune the spices and then cut the ground beef with ground pork, you get a family favorite. Perfectly seasoned with a burst of rich...
When you take ordinary meatloaf, fine tune the spices and then cut the ground beef with ground pork, you get a family favorite. Perfectly seasoned with a burst of rich...
Sometimes you make a recipe and it turns out beyond expectations. This recipe for Country style ribs did it for us. Nettie balanced the spice mix and then we cooked...
Sometimes you make a recipe and it turns out beyond expectations. This recipe for Country style ribs did it for us. Nettie balanced the spice mix and then we cooked...
Something about going into my 30s and realizing that aches and pains come a lot easier than they used to, has had me researching bone broth. So, I recently started...
Something about going into my 30s and realizing that aches and pains come a lot easier than they used to, has had me researching bone broth. So, I recently started...
When animals are raised humanely on open pastures, the nutrients and flavor permeate the meat all the way into the fat.Give our pasture-raised and 100% grass-fed meats a try. If you don't agree it tastes better than the cheap meat you can buy at the supermarket, let us know. You'll talk directly to your farmer. And we'll work with you to make it right.
4 comments
Made this tonight for dinner and it was awesome – thanks for sharing! So simple and delicious. Even my picky toddler devoured it 😊
Such an easy, yummy recipe! Thank you Nettie! I’m actually going to make this for a film shoot coming up. The crew will be thrilled!!! I appreciate you all!
Blessings,
Karen Smith
Thank you Nettie! I made this today. So simple and delicious! I used chicken breasts from your farm!
Yummy! Thanks for the easy recipe Netti. Love one pan (or pot) recipes!