Grass-Fed Beef: Ground

Wondering where to buy delicious ground beef, steaks, or roasts? Order pasture-raised, 100% grass-fed beef from Sparrow Hill Farm. No antibiotics. No hormones. Better tasting than supermarket meats. And more nutritious.

When cattle are raised on the grass and forage of lush pastures in Monroe, Wisconsin, their entire lives, they produce beef that is more nutritious than cattle who finish their lives on feedlots eating a diet high in grain.

100% pasture-raised, grass-fed beef has better fat quality, less saturated fat and more heart-healthy polyunsaturated fats. Plus, it has more nutrients, including higher levels of the antioxidants vitamin E and beta-carotene.

And when you buy meat raised on open pastures using regenerative farming practices, you're also supporting a healthier environment and sustainable future. Plus, you have the opportunity to get to know your farmer and see how the animals were raised. You can't get that from reading a label at the meat counter.